'Apple Pancake Rings'
Source: Adapted from New To Veggie World
1 cup Bisquick baking mix
1/2 cup milk
1 teaspoon pumpkin pie spice
Zest of 1/2 a lemon
2 medium apples, pared and cored
1 tablespoon cinnamon sugar
1. Whisk together baking mix, egg, and milk until smooth. Add pumpkin pie spice and lemon zest to batter and mix until incorporated.
2. Core and cut apples width-wise into 1/8″ slices. Dip apple slices into the batter and place on a heated greased griddle or skillet. Cook on medium-hot heat until golden brown (about 2 minutes per side).
3. Sprinkle with cinnamon sugar and serve hot with syrup.
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