Ok, I admit...this isn't really a recipe. It's more just a tip on how to jazz up ordinary butter. I saw it on Pinterest and gave it a try...it's good! And simple!
I spread this on Glazed Lemon Cake that I bought already made at Publix, though if you click on the link of where I got this from, she has a link to Ina Garten's Lemon Cake, which is probably going to be better than anything you can get at you're local grocery store. I just didn't feel like baking.
Well guys, hope you all have a great week! I won't be around again till the 13th. Heath has to head up to Norfolk for Navy stuff so I figured, since he's not going to be around all week, Jesse and I might as well take a mini-vacation of our own...so we're going to Disney World! Just me and my Bubba hangin' with the Mouse! Heath is green with jealousy, but he'll get over it. Since it's the only place we ever seem to go for vacation (my husband is slightly obsessed with the place), I'm sure he'll get back there soon enough. Ok...see ya in a week!
'Honey Butter Spread'
Source: Pinch of Yum
2 Tablespoons honey
4 Tablespoons room temperature/soft butter
2 Tablespoons powdered sugar
1. Soften butter for 10-15 seconds in the microwave if it’s cold.
2. Pour in the honey into a bowl with the butter and stir until smooth. Add powdered sugar and stir until smooth. Add more powdered sugar for a thicker spread.
*You can use this on just about anything...bread, rolls, pancakes, toast. Whatever you'd normally put butter on!*