'Spider Deviled Eggs'
Source: Better Recipes
12 deviled eggs (6 eggs)
(try THIS recipe, or prepare however you prefer)
1 can whole black olives
1. Prepare deviled eggs according to whatever recipe you choose to use.
2. Slice 6 olives in half and lay one half on top of each egg to be the body of the spider.
3. Slice 12 olives in half, then slice each half into 3-4 equal slices. Fan out on each side of the 'body' to make the legs.