Wednesday, July 24, 2013

Pineapple Whip



'Pineapple Whip'
Source: Adapted from Detoxinista

Ingredients

1 fresh pineapple, peeled, cored and chopped
1 cup almond milk
1 tablespoon honey

Directions

1. Using a high-speed blender or food processor, blend all of the ingredients until smooth. Serve.

*A regular blender may not work since it's not powerful enough to chop up the frozen pineapple...in that case you can thaw the pineapple half-way so it's a little softer. It won't have the same thickness, but it'll still taste the same*



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All Images Copyrighted © 2013 The Kitchen Life of a Navy Wife